Saturday, March 20, 2010

Simple Soup Recipe

The following is a recipe from a cookbook called, Soup: A way of Life by Barbara Kafka. I had to include it because if you take all of the shortcuts, it is probably one of the easiest homemade meals I’ve ever made! I’ve doubled the recipe to make it big enough for a 4 person family and would serve it with bread.

Simple White Bean and Pesto Soup

4 cups chicken broth (I usually use 4 cups water and 4 tsp Better than Bullion)
4 cans white beans, drained and rinsed
4 T Pesto
Freshly ground pepper, to taste
Freshly grated Parmesan cheese, to taste

Combine first 4 ingredients, bring to a boil, and then simmer for 1 minute. Add Parmesan to each bowl and serve.

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